But you missed one dish that I assume you will love, Gulai Jengkol that can be present in a few of Padang Restaurant. Next time when you go back to Indonesia, you should visit Bandung or Tasikmalaya. You will discover an original spicy snack called seblak or attempt the breakfast with rice menu “tutug oncom” with “sambel hejo”. This is awesome… I suppose you should Food & Cooking News try “Asam Padeh Ikan” from west sumatra, it’s so scorching and extraordinary scrumptious. And be happy to return to Bekasi, West Java – i have small warung (not a restaurant/only small …